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WHEN

Date
Saturday May 24th, 2014
Time
12:00pm

WHAT

Rob Bornais of Robbie’s / An Original Gourmet Sausage Co. will be on hand to guide you through the process of making your own homemade sausages from scratch. Rob will make a traditional sausage as well as a unique flavour that he is becoming famous for. This class will run approximately 2.5-3hrs and includes beer sampling from Walkerville Brewery to accompany the sausage sampling. You will also be taking home approximately 2-3lbs of sausages to cook at home. Space is limited to 10 people.

Cost: $75 per person

WHERE

Location
Rino's Kitchen & Ale House
131 Elliott Street West
Windsor, Ontario

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