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Wednesday April 13th, 2011

Posted at 11:15am

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Looking for a new place to eat?  Then head out to Kingsville this weekend and check out Taste of the Town!  Local restaurants and wineries, along with some local shops, are all talking part in this event.

Check out a detailed listing below, and get out there and support Essex County local business!

ANNABELLE’S – 76 Main St. E 519-733-0967

LUNCH & DINNER  – Chicken & Local Mushroom Pot Pie with a white cheddar &  lemon thyme biscuit and a salad featuring fresh vegetables from our local hothouses & a jasmine flower and local honey vinaigrette

PAIRED WITH – Pelee Island Gewurztraminer

DESSERT SPECIAL – Old Fashioned Apple Square à la mode. We are combining local apples and cider using a 100-year old recipe that Annabelle herself developed – paired with honey and jasmine tea.

BUTCHER OF KINGSVILLE – 13 Main St. W 519-712-9573

TASTING – a variety of delicious meats

ARTIST – Sue Rice – Handmade Aprons from vintage & upcycled materials

JACK’S GASTROPUB DINNER – 31 Division St. S 519-733-6900

LUNCH & DINNER – Perch & Pickerel Duet- Lake Erie Yellow Perch and Pickerel dusted in a garlic and dill breading and pan fried in butter and Pelee Chardonnay, served abed roasted Essex County potatoes and local hot house vegetables.   PAIRED WITH – Pelee Island Chardonnay

ARTIST –  – Stain Glass Artist Shanna Lucus

PERFORMING ARTIST – Ian Murray & Friends – Live Music, Saturday Evening 9 p.m.

KING’S HOTEL INN & SUITES – 12 Main St. E  519-712-9087

LUNCH & DINNER – Double Diamond Capri Hothouse Tomato, Highline Grilled Portabello Mushrooms & Feta with Italian Dressing $8

PAIRED WITH – Mastrondardi Estate Winery Brianje

2 piece Broasted Chicken with 1/4lb. Lake Erie Perch served with coleslaw and potatoes $15

PAIRED WITH – Pelee Island Shiraz

ARTIST – Kingsville History featured in an amazing collection of memorabilia encased in the bar top and throughout the Hotel. Free tours will be given of this beautifully restored historical treasure.

KOI SUSHI & JAPANESE CUISINE – 16 Main St. W  519-733-6273

LUNCH & DINNER – Beef Negimake – Asparagus tips wrapped in AAA local beef

PAIRED WITH – Aleksander Estate Winery Chambourcin

Steak Teriyaki – AAA 8oz. local New York Strip grilled, drizzled with teriyaki sauce, served with  sauteed vegetables and steamed rice

PAIRED WITH – Aleksander Estate Winery Shiraz

ARTIST – Kingsville District Secondary School – Various Local, Up & Coming Youth Artists

METTAWAS STATION – 165 Lansdowne Ave.  519-733-2459

LUNCH – Lake Erie Yellow Perch and Chips

PAIRED WITH – Pelee Island Pinot Grigio

DINNER – Pan Seared Rainbow Trout with Portabello Mushroom Risotto

PAIRED WITH – Pelee Island Pinot Grigio

ARTIST – Chris Osbourne – Live Music, Friday & Saturday evening

THE MAIN GRILL & ALE HOUSE – 24 Main St. W  519-733-8600

LUNCH – Chicken & Mushroom Crepe-Chicken, Mushroom, Spinach & Leeks in a chardonnay cream sauce wrapped in a delicate crepe and garnished with local green house salad tossed in a Pelee Island Chardonnay Vinaigrette dressing.

PAIRED WITH – Pelee Island Chardonnay

DINNER – Red Wine Braised Beef with five mushroom ragout with red wine sauce &  grilled greenhouse vegetable.

PAIRING – Pelee Island Merlot

ARTIST – Lee-Ann Epp Dueck, Photographer (Ginger Snaps!)

VERNON’S TAP AND GRILL – 22 Main St. E  519-733-4288

LUNCH & DINNER – Handmade Eggrolls stuffed with  locally raised chicken, broccoli, smoked Gouda & served with side of Sun dried tomato Alfredo.

PAIRED WITH – Pelee Island Winery Secco

ARTIST – Friday – Mike Beggs,  Saturday – Joel Robinet – Live Music starting at 8 p.m.

VICTORIAN ROSE TEA ROOM – 64 Main St. E  519-733-9035

LUNCH – Mushroom & Sweet Pepper Crepes in a Creamy Cheese  Sauce

PAIRED WITH – to be confirmed

DINNER – Lake Erie’s finest Grilled Pickerel served with a fresh tomato salsa

PAIRED WITH – to be confirmed

ARTIST – Gina Sweet – Painter

 

VISIT THE WINERIES!

ALEKSANDER ESTATE WINERY

1542 County Rd. #34

519-326-2024

BLACK BEAR FARMS ESTATE WINERY

1137 County Road #20 W

519-733-6289

MASTRONARDI ESTATE WINERY

1193 Road 3 East

519-733-9463

Sangria Saturday-April 16 at Mastronardi Estate Winery!

Spring is here and the warm weather is approaching. Celebrate with a glass of our speculator Sangria! Light Hors d’ oeuvres will be served. $5.00 per glass. Sangria by the bottle will be available for purchase!

New wines from the Cellar April 17 Mastronardi Estate Winery.

Interested in our upcoming products? Want a sneak peek from the barrel room? Join us for a flight tasting of six delicious samples from our our cellar! Tasting times: 11:30, 1 p.m, 2 p.m, & 4 p.m. Call ahead to book your time as seating is limited! 519-733-9463

Cost: $5.00

PELEE ISLAND WINERY

455 Seacliff Drive

519-733-6551

Will be hosting live music Saturday afternoon and offering tours with proceeds to the Jumpstart Nutrition Program.

 

 

 

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